Ruby red colour with garnet reflections. Full bodied bouquet, with a delicate violet scent. Dry on the palate, yet velvety, harmonious and very persistent at the same time. Very well balanced, with distinct class and style.
Langhe Nebbiolo DOC San Giacomo
Ascheri
Single
£23.30
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Winemaking
Harvest time: 13th/17th October 2014. Fermentation: 10 days at 28°C in stainless steel vats with control of temperature and with 6 pumpings over per day. The wine stays in stainless steel for three months, six months in old oak (28 hl Slavonian oak casks) and three more months in stailess steel. The wine was bottles one year after fermentation, in november 2016.
Our Expert Food Recommendation
Tenderloin steaks with cranberry-port sauce and gorgonzola cheese, ginger beef tataki with lemon-soy dipping sauce or grilled lamb chops with spicy mango sauce.
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Product Specification
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ColourRed
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CountryItaly
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RegionPiemonte
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Sub RegionLanghe
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StyleMedium to Full Bodied
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ClosureNatural Cork
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SKU23466123
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Alcohol %14.5%
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GrapeNebbiolo
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Unit Volume75cl
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VeganYes
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VegetarianYes