Keeping it REAL... without the alcohol
Posted by Great Wine Co. on 15 Jan 2025
This January, with the Christmas decorations firmly put away and the festive celebrations a dim memory, many of us look to make some positive lifestyle changes, whether dusting off the gym kit or op...
Read morePlaneta - A Sicilian Odyssey
Posted by Edward Mercer on 10 Sep 2024
The Planeta story is a journey through time and space, through Sicily from west to east, and through the five unique terrors where today they produce unique and world-leading wines and olive...
Read morePoliziano - The star of Vino Nobile di Montepulciano
Posted by Edward Mercer on 6 Sep 2024
It's a great privilege to have a producer like Poliziano in our wine portfolio and we were keen to learn more about this hugely significant and impressive wine estate. Poliziano ha...
Read moreWhy you should be drinking more Lebanese wines - Guy Woodward, Gentleman's Journal
Posted by Excerpt from Guy Woodward's article in Gentleman's Journal online on 16 Aug 2024
... Also pushing boundaries is Ixsir, a relatively new label co-founded in 2008 with a decidedly Bordelais influence (co-founder Gabriel Rivero previously made wine at popular Bordeaux estate Soc...
Read moreLunch with Jean Trimbach at Henry’s Restaurant, Bath
Posted by Tom King, Fine Wine Manager on 8 Aug 2024
When I was invited to a lunchtime tasting with Jean Trimbach at Henry's Restaurant, Bath—as a guest and not the organiser—I leaped at the chance. The opportunity to taste the wines of an iconic produc...
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