This really is a gorgeous wine. From North Island's Gladstone region, family-run organic producer, Urlar, sets out to produce a mellow, complex style of Sauvignon Blanc, while retaining bright freshness. Around a quarter of the wine was fermented on the skins to add spice and texture to the final wine, which has beautiful grapefruit and melon notes. The wine is then bottle-aged to bring about a seamless, harmonious marriage of all the components.
Organic Sauvignon Blanc
Urlar
Single
£18.85
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Organic Sauvignon Blanc
Urlar
2023
| 13% ABV
| 75cl
This product is certified as Organic in the country of production.
Winemaking
Lightly crushed and pumped straight to press where it is gently pressed and the juice is taken to tank. The juice then cold settled for 24 hours. The juice is then racked off the heavy lees and moved to another tank where it is warmed and fermented under temperature control. After finishing ferment the wine sits on its lees for a period of time. A proportion of the blend is also fermented in old barrels. This wine was held in fermentor for 4 months post ferment sitting on its gross lees. This was then fined, filtered and bottled.
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Product Specification
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ColourWhite
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CountryNew Zealand
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RegionWairarapa
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StyleDry
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ClosureScrew cap
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SKU65306123
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Alcohol %13%
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GrapeSauvignon Blanc
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Unit Volume75cl
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OrganicYes