Dillons Point Sauvignon Blanc
Rapaura Springs
Single
£19.95
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Winemaking
In 2023, Dillons Point granted the luxury of precise fruit picking. Despite early high acids, flavor balance guided harvest on April 8. Gently pressed and fermented in stainless steel with selected yeast, our Sauvignon Blanc, with trademark thiol characteristics, matured on light lees for three months.
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Product Specification
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ColourWhite
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CountryNew Zealand
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RegionMarlborough
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StyleOff Dry
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ClosureScrew cap
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SKUL8106123
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Alcohol %13%
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Unit Volume75cl