The nose of this wine displays an enticing mix of white stone fruits and sweet pineapple with an underlying hint of ginger. The palate is luscious and flavoursome, again nectarine and peach are prominent, with a twist of candied citrus rind.These sweet flavours evolve through the palate into more savoury flavours reminiscent of raw almonds and spice. A generous, textural wine with surprising finesse on the finish.
The Hermit Crab Viognier-Marsanne
D’Arenberg
Single
£16.65
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Winemaking
Small batches of grapes are gently crushed and transferred to stainless steel basket presses. Fermentation is long and moderately cool, retaining fresh fruit characters. About 4% underwent wild fermentation for extra complexity. 14% of the Viognier is fermented in aged French and American Oak. Blending occurs only in the final stages of the winemaking process.
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Product Specification
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ColourWhite
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CountryAustralia
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RegionSouth Australia
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Sub RegionMcLaren Vale
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StyleDry
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ClosureScrew cap
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SKUA7116122
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Alcohol %14%
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GrapeViognier
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Unit Volume75cl
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VeganYes
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VegetarianYes