Côte-Rôtie La Madinière
Yves Cuilleron
Single
£49.00
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Winemaking
The grapes are harvested manually. The sorting, crushing and partial destalking was carried out in the cellars. vinification in open tanks for about 3 weeks at temperature controlled, Malolactic fermentation in barrels, with natural yeasts. Ageing in new barrels for over 20 months.
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Product Specification
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ColourRed
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CountryFrance
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RegionRhône
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Sub RegionCôte-Rôtie
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StyleMedium to Full Bodied
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ClosureNatural Cork
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SKU53136122
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Alcohol %12.5%
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GrapeSyrah-Shiraz
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Unit Volume75cl
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VeganYes
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VegetarianYes