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From Ken Forrester, the 'King of Chenin', the flagship FMC is rich, seductive and utterly sophisticated. Layer upon layer of pineapple, candied lemon, dried apricot, ginger and vanilla, with touches of honey, spice and crème brûlée; effortlessly... Read more
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A full bodied, well rounded wine, that is a great example of the harmonious balance which can be achieved between fruit and delicate oak flavours, as they combine to produce gentle complexity. Bursting with dried apricot and pineapple, a hint of vanilla... Read more
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Known as something of a busy bee variety, Chenin Blanc flourishes wherever grapes are grown, and South African winemakers have really made it their own, evolving the style to suit the climate, the food and the people. Think passion fruit and green apple... Read more
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Very clean, sparkly colour. Steely aromas of lime, lemon and mint. Supple and spicy, with bright acids giving shape to the flavors of stone fruits and lime. Very impressive. Read more
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When three Masters of wine wrote that Sutherland Chardonnay put many white Burgundy wines to shame, its reputation was made and its popularity soared. Hailing from South Africa's top-quality, cool-climate Elgin region, it is masterfully understated and... Read more
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Has a rich, bright, golden yellow hue and an aromatic, complex nose of lime marmalade, guava and melon fruit and toasty oak nuances. The palate is medium to full bodied and rounded, packed with luscious tropical fruit flavours, a delicious mineral streak... Read more
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Dry-farmed Chenin Blanc thrives in the Mediterranean climate, deep soils and bush-vine vineyards of the region. Only free-run juice is used (no pressing of the grapes), to preserve its clean and natural character, refreshing acidity and delicious ripe... Read more
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Tangy South African Sauvignon Blanc, grassiness balanced and gentled by traces of peach and nectarine and a refreshing minerality on the finish. Read more
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Tangy South African Sauvignon Blanc, grassiness balanced and gentled by traces of peach and nectarine and a refreshing minerality on the finish. Read more
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Ruby in colour, Tamboerskloof Syrah has a complex nose of garrigue (the combined fynbos aromas of rosemary, lemon verbena, lavender and marjoram that perfume the air at Kleinood), ripe cherry, fine spices, cassis, currant and ripe strawberry. The... Read more
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Sun-dried apricot, marzipan and rose petal aromas, with rosemary undertones. This wine is big with some prominent leesy, toasty notes among the fruit. The finish is clean, fresh and long with some minerality. Read more
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A bright salmon tinted dry Rosé wine with aromas of freshly picked strawberries and maraschino cherries. Lovely juicy red-berried palate with delicate finish. Read more