Deep, amber colour. On the nose black cherries, cocoa powder, cak wood. Dried fruits, nutmeg and cinnamon spice. Followed by dark chocolate, lingering spice and a mellow sweet finish.
Key Flavours
Dried Fruit
Smoky
Serve
Expect a malty, sherried blend with notes of dried fruits from apricot and sultanas. A touch of smoke closes the show.
Process
The blended malts include Glenturret, Highland Park and Macallan which are matured in first-fill and refill American and European oak casks. Once blended it's finished in first-fill Oloroso sherry casks for around six months.
People
Edrington is the owner of the Famous Grouse and The Naked Grouse (amongst other well-known brands), with the latter launched in 2011 to appeal to those looking for an offering with a premium edge.
Place
This blended scotch made with several single malts is made in Scotland and assembled by Master Blender, Diane Stuart
Customer Reviews
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Product Specification
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ColourN/A
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CountryGreat Britain
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RegionHighland
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ClosureCrown Cap
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SKUD94964NV
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Alcohol %40%
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Unit Volume70cl
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VeganYes
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VegetarianYes