Seasonal Robust Red Wines Mixed Six

"Aroma: Small red woodland fruits, dark flowers and light herbaciousness enriched with a note of pepper. Taste: Dry and fresh with enough softness to counterbalance the tannins."

"Blackcurrant, raspberry, violet"

"Earthy, spicy Shiraz from McLaren Vale in South Australia, full of black plums, liquorice and black pepper, with a peaty underlayer of mushroom, pipe tobacco and charcuterie."

"A concentrated Malbec with notes of blueberries, dried fruits, raisins, coffee and a touch of herbaceousness. The vibrant palate has firm, juicy tannins, great concentration of flavour and length. There are few places on earth where magic really happens. The Calchaqui Valley, home of El Esteco winery, is certainly one of them. This Valley, located over 1800 metres (6000 feet) hidden in the north of Argentina, displays some unique characteristics. Poor alluvial soils; high sun exposure; low humidity; and broad thermal amplitude make the Calchaqui Valley an exceptional wine region."

"This supple and mouth-filling vintage leads with juicy raspberry and ripe boysenberry fruit. Hints of spiced chocolate integrate well with fruit that is surprisingly luscious and silky on the palate, partnered with black pepper backbone that gives structure and weight. Flavours of toasted oak and pipe tobacco create further structure, allowing this wine to stand up to a variety of hearty fare. "

"Almost opaque. Very intense and complex fruitiness with a forward, easy-going, juicy style and plenty of black cherry and blueberry fruit. No hard edges. Upfront, juicy and fruit driven but still precise and with balance. Amarone and red berry / chocolate fruit on the finish. Like the Carmenere Reserva, the Carmenere fruit for this wine is partially dried prior to vinfication. "