Brilliant yellow-diamond in colour; aromas of rich, ripe fruit and honey; voluptuous on the palate, with a persistent mineral finish, reflecting the volcanic soils of the Soave zone.
Marani Bianco Veronese
Sartori
Single
£14.79
Was £17.75
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Winemaking
The hand-picked and carefully selected grapes are left to dry for at least 40 days in order to reduce water- and concentrate sugar content. The grapes are subsequently pressed and this is followed by a short skin maceration at low temperature. A part of the must is fermented in oak casks. The wine is then left to mature on its lees for 6 to 7 month for added texture, flavour and intensity and then aged in bottle for a minimum of 3 month.
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Product Specification
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ColourWhite
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CountryItaly
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RegionVeneto
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StyleMedium
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ClosureNatural Cork
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SKU86506121
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Alcohol %13.5%
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GrapeGarganega
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Unit Volume75cl
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VeganYes
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VegetarianYes