Key Flavours
Serve
We recommend serving Pinkster Spritz base with soda water, a squeeze of fresh lime and heaps of ice. It also works well with a splash of Prosecco.
Process
Crafted with raspberries left over from producing Pinkster Gin and wild elderflower foraged from East Anglian hedgerows. A regular 25ml Pinkster Spritz has no more than 40 calories.
People
Founder Stephen March created Pinkster in 2013. A keen maker of sloe liqueurs and other concoctions, he turned his attention to gin and started experimenting at home, mashing assorted fruits with different spirit strengths.
Place
Pinkster is made at G&J, one of the country’s oldest distillers, who were recruited to help with production. This spin off variant uses the leftover fruit in a bid to minimise waste and turn it into a tasty tipple.
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Product Specification
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ColourN/A
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CountryGreat Britain
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RegionCambridge
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ClosureSynthetic Cork
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SKUK06364NV
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Alcohol %24%
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Unit Volume70cl
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VeganYes
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VegetarianYes