Beautiful bottle aged Muscadet, made from 55 year old vines and benefitting from extended underground cellaring on its lees. It's then bottled without fining or filtration, resulting in a complex rich and mineral style. Given it's age this stunning wine is still beautifully clear and bright - and has a wonderful bouquet of white flowers, citrus fruits, pear and a mineral edge. It's bone-dry and zesty with plenty of fruit on the palate and a brisk, fresh finish. The ultimate seafood wine - serve chilled with oysters, mussels or barbecued prawns. Also has the weight to partner lobster.
Muscadet Sèvre et Maine Château Thébaud
Jérémie Huchet
Single
£23.30
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Winemaking
Grapes are double sorted in the vineyard and winery before being whole bunch pressed using a pneumatic press. Wild yeasts were used for fermentation which lasted for 20 days at 18°C in large cement tanks. After fermentation the wine is aged on its fine lees for a minimum of 4 years with no racking or battonage. The wine is bottled without any fining or filtering, making it suitable for vegetaran and vegan consumption. Residual sugar 2.5g/l, acidity 4.4g/l, pH3.3.
Our Expert Food Recommendation
The ultimate seafood wine - serve chilled with oysters, mussels or barbecued prawns.
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Product Specification
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ColourWhite
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CountryFrance
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RegionLoire
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Sub RegionMuscadet
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StyleDry
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ClosureNatural Cork
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SKUF3156119
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Alcohol %12%
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GrapeMelon de Bourgogne
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Unit Volume75cl
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VeganYes
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VegetarianYes