German Job Riesling
Meinert
Single
£16.00
Was £19.00
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Winemaking
After harvesting, grapes are moved to the cellar in refrigerated trucks. The wine is vinified reductively to exclude oxygen and preserve concentrated flavours. Cool fermentation with Austrian yeast is stopped by chilling at 6g/L residual sugar, then the wine matures on lees for 6 months before bottling.
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Product Specification
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ColourWhite
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CountrySouth Africa
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RegionCoastal Region
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Sub RegionSwartland
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StyleDry
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ClosureScrew cap
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SKUH8166125
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Alcohol %12.5%
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GrapeRiesling
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Unit Volume75cl
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VeganYes
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VegetarianYes