Has a brilliant and intense ruby red appearance and an ample, persistent bouquet with plum and red berry tones. The palate is full and generous, with velvety tannins and a long finish.
Morellino di Scansano
Fattoria dei Barbi
Single
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Winemaking
Before the regular fermentation the grapes were subjected to a cold pre-fermentative maceration which consists in cooling the grapes at a temperature of 16° C. This process increases colour stability and improves extraction of polyphenols and aroma compounds. The alcoholic fermentation lasted 12/13 days at a controlled temperature of 29° – 30° C. This wine had about 6 months of refinement in small/medium oak barrels and stainless steel vats.
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Product Specification
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ColourRed
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CountryItaly
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RegionTuscany
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Sub RegionMontalcino
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StyleMedium to Full Bodied
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ClosureNatural Cork
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SKU39606121
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Alcohol %14%
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GrapeSangiovese
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Unit Volume75cl
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VeganYes
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VegetarianYes