This could be described as 'Roman claret' - a cuvée of classic Bordeaux varieties, with mellow, melded aromas of baked blackcurrant, pomegranate, toast, black pepper and classic claret leafiness. The texture is super-supple, with silky tannins and understated balance. A small portion of the wine is aged in oak barrels, the majority in stainless steel. Composed of around 50% Merlot, with the balance Cabernet Sauvignon and Cabernet Franc, this is absolutely enjoyable immediately.
Diana Nemorensis
Omina Romana
Single
£20.00
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Winemaking
A Bordeaux-style blend of 50% Merlot, 30% Cabernet Sauvignon and 20% Cabernet Franc. Fermentation takes place in stainless steel, followed by ageing with extended lees contact and bâtonnage to enhance texture and complexity. The wine then rests in bottle for approximately three months, preserving its fresh fruit character and silky profile.
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Product Specification
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ColourRed
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CountryItaly
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RegionLazio
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Sub RegionRoma
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StyleMedium Bodied
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ClosureScrew cap
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SKUL8886125
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Alcohol %13.5%
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GrapeMerlot
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Unit Volume75cl
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VeganYes
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VegetarianYes