Complex aromas of dark berry fruit, tobacco and black pepper, joined by a smoky minerality and cedar notes coming from the well integrated use of oak. Enjoyable while young, it has sufficient structure to develop greater complexity over the next 15-20 years.
Carmenere 'Alto de Piedras
De Martino Single Vineyard
Single
£33.00
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Winemaking
Grapes destemmed, lightly crushed. 4-day pre-fermentation maceration <10°C. Spontaneous fermentation with ambient yeasts (25-27°C). After 12 days, completed, 7 extra days of maceration. Malolactic fermentation in tank, then racked to 5,000L Austrian (Stockinger) foudres for aging.
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Product Specification
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ColourRed
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CountryChile
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RegionMaipo
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StyleMedium to Full Bodied
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ClosureNatural Cork
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SKUJ4236121
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Alcohol %13%
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GrapeCarménère
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Unit Volume75cl
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VeganYes
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VegetarianYes