Superbly indulgent, wonderfully rich and complex. A nose strongly reminiscent of dried apricots is the very start of a vinous journey full of excesses. The palate is equally dominated by these exorbitant apricot notes but of equal importance are the complexing flavours of ginger bread, tinned pineapple, honey, cinnamon and cumquat. The weight of the wine is unrivalled but the whole package is neatly dragged back into check by the crisp acid backbone ensuring the bottle, once opened is unlikely to see out the evening.
The Noble Mud Pie
D’Arenberg
Single
£15.95
Was £18.50
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Winemaking
Botrytis Cinerea, affectionately known as Noble Rot, weakens grape skins causing water to evaporate which results in sweet, concentrated flavours. These shrivelled berries are basket pressed before a long fermentation, resulting in a luscious wine with intense richness and viscosity
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Product Specification
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ColourWhite
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CountryAustralia
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StyleVery Sweet
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ClosureScrew cap
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SKUA7453223
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Alcohol %10.5%
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GrapeViognier
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Unit Volume37.5cl