Aromas of spiced plum and blackberry. On the palate it is well-structured with notes of coffee and clove on the long finish.
Péssac-Léognan Cru Classé
Château Bouscaut
Single
£49.50
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Winemaking
Maceration for a period of three weeks with pumping over in temperature-controlled stainless steel vats. Ageing in oak barrels for 12 months in French oak.
Our Expert Food Recommendation
Slow roasted lamb with rosemary potatoes.
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Product Specification
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ColourRed
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CountryFrance
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RegionBordeaux
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StyleMedium to Full Bodied
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ClosureNatural Cork
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SKUG6646118
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Alcohol %14.5%
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GrapeCabernet Sauvignon
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Unit Volume75cl
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VegetarianYes