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A medium bodied wine with blackberry, dark cherry, licorice and spice aromas and flavours. Fine lined tannins from Sangiovese support the dark berry fruit and spicy oak. Read more -
Tastes like Chassagne-Montrachet that costs twice as much! Bright limey-straw colour. An aromatic nose with fresh lime/ lemon and quartzy silica mineral characters, balanced with notes of toasted nuts, white peach and a soft creaminess. Palate is bright... Read more -
This wine has a youthful straw colour. Aromas of peach and papaya play with subtle oak and yeasty notes. Full bodied and fruity, the palate has a delightful creaminess as a result of ten months on yeast lees. The Fowles Wine vineyards and winery are... Read more -
The nose displays complex aromas of cinnamon spiced apple and soft herbal notes, complemented by ripe tropical fruits, pear, white peach and toasty nutty characters. The palate is soft and round. The wine has mouth filling texture and nicely balanced... Read more -
Seriously intense greengage and nectarine aromas mingle with gunflint and fine oak. Fabulous intensity on the palate: concentrated peach, vibrant appley acidity, powerful and full-bodied - although its razor-sharp edge keeps it lively and fresh. Finishes... Read more -
Seriously intense greengage and nectarine aromas mingle with gunflint and fine oak. Fabulous intensity on the palate: concentrated peach, vibrant appley acidity, powerful and full-bodied - although its razor-sharp edge keeps it lively and fresh. Finishes... Read more -
This wine is pale straw in colour. Mineral notes acquiesce to intense aromas of melon, peach and subtle vanilla. The palate is complex and full bodied with balanced oak notes, a wonderfully creamy texture and great length of flavour. Read more -
Aromas of fresh cherry, strawberry and a touch of nutmeg. The tannins are silky and supported by the fresh raspberry, cranberry and vanilla flavours. Read more -
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Aromas and flavours of quince jelly, guava, lemon, grapefruit, nectarine and a touch of oak spice. Textural with fresh acidity. Read more -
Mineral with waxy white flower, grapefruit and clove spice aromas. Fine lined and textured on the palate with nectarine, raw cashew & toasted granola flavours. A wine that will develop in bottle over the next 10 years. Read more -
Aromas of blackcurrant, red plum and blackberry with a hint of black olive. On the palate, the brambley black fruit is evident supported by fine grained tannins. A hint of savouriness with a touch of spicy oak. Read more