Syrah Lot 8
Viña Leyda
Press Review
" A very ripe syrah with some baked blackberries, dried herbs and dark spices. Very full-bodied and loaded with silky tannins and juicy black and blue berries. A broad-shouldered red with lots of concentration. Drink or hold. "
Press Review
" The 2020 Lot 8 Syrah is a bit shy and doesn't have the aromas the variety can develop in cooler years. It's only 13.5% alcohol (a little higher in this warm year) and has a medium to full-bodied palate with abundant, slightly dusty tannins and a dry finish. Drink 2023-2028 "
Winemaking
The grapes were hand-harvested into 18-kilo bins on 10 May, the last in the Leyda Valley. In the winery, a cluster selection on the sorting table was followed by destemming and then another selection of grapes. 20% whole clusters were included to provide structure, floral notes and minerality to the wine. The grapes were cold-macerated at 8°C-10°C for 5 days in order to bring out colour and fruit intensity. The alcoholic fermentation took place at controlled temperatures (24°C-26°C) in stainless steel tanks for 10 days. Gentle punch-downs took place 3-4 times a day. Once it had fermented to dryness, the wine was left for 4 days over its skins. Then it was racked off: 20% into French oak barrels and the other 80% into untoasted 2,000-litre foudres. The winemaking philosophy was to respect and bring out the pure fruit and terroir of Leyda.
Customer Reviews
-
Syrah treat!
Big and fairly rich though it’s medium bodied. Speaking as a self confessed Syrah fan this was a real treat as all the usual components are on display but vividly in technicolor in this wine ! I found intense flavours of raspberry, black olive, hints of stone, real coastal freshness, beautiful tannins and a creaminess too. Very difficult to resist but luckily for all of us here to enjoy!
Product Specification
-
ColourRed
-
CountryChile
-
RegionLeyda Valley
-
StyleMedium Bodied
-
ClosureNatural Cork
-
SKUK3706120
-
Alcohol %13.5%
-
GrapeSyrah-Shiraz
-
Unit Volume75cl
-
VeganYes
-
VegetarianYes