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This Italian liqueur is flavoured with hazelnuts which are toasted and distilled with neutral alcohol before infusing the result with cacao beans, coffee, vanilla, berries, rhubarb root, sweet orange flowers and other natural flavours. This oak cask... Read moreNV 20% ABV 70cl
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Alcohol, water, sugar, extracts from 24 aromas deriving from natural herbs, spices, roots, seeds (of which 9 are secret). Carrot and beetroot extract give the Bitter its color. Read moreNV 22% ABV 100cl
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Benedictine D.O.M liqueur is made using dozens different herbs and spices such as saffron (which lends its amber hue). A necessary bottle in any cocktail maker's cabinet. Read moreNV 40% ABV 70cl
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A heady combination of all natural chocolate rum and coffee in every sip! The subtle taste of coffee followed by an oak laden chocolate flavoured rum is the result of an intriguing production method. RumJava is twice distilled in a copper column pot... Read moreNV 35% ABV 70cl
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On the nose it has a natural and fresh smell of Amalfi Lemons I.G.P. A very light cream texture and extremely smooth with a fresh and lightly sweet taste of lemons with a hint of almond. Colour is a cloudy pale yellow. Read moreNV 25% ABV 70cl
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Campari is made from infusing herbs, aromatic plants and fruit in alcohol and water. Read moreNV 25% ABV 70cl
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Vanilla, complex intermixed spices, tangy fruits, & hints of citrus. Read moreNV 31% ABV 70cl
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Intense and aromatic notes, blast of fruit of freshly-crushed black berries. Pour directly in a wine glass. Read moreNV 15% ABV 70cl
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Award Winning RumJava Artisan Crafted Signature is a silky, smooth rum with a delicately balanced finish. This rich molasses rum is handcrafted from Florida cane, twice distilled in a copper column pot still at 160-180 proof, and infused with Java'Mon... Read moreNV 35% ABV 70cl
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