The charming aromas of red forest-fruits and cherry are enhanced with subtle notes of rose petals. The palate shows balance, a round mouthfeel, soft tannins and a long, aromatic aftertaste. Light and spicy with refreshing acidity and mild tannins.
Paranga Red
Kir-Yianni
Single
£15.50
Multibuy
?
Save 10%: £13.95 per bottle when you mix 12+ bottles
£13.95
Buy 12+
Save £1.55
Winemaking
Grapes are hand-picked and sorted before crushing. Each variety’s must undergoes cold soaking at 11-12°C in a reductive environment for 2-5 days. Fermentation occurs at 20-22°C, followed by malolactic fermentation in tanks. Over the next five months, lees are stirred twice weekly (batonnage) to enhance the wine's mouthfeel.
Customer Reviews
There are currently no reviews.
Product Specification
-
ColourRed
-
CountryGreece
-
RegionMacedonia
-
Sub RegionFlorina
-
StyleLight to Medium Bodied
-
ClosureScrew cap
-
SKUG0156123
-
Alcohol %13.5%
-
GrapeMerlot
-
Unit Volume75cl
-
VeganYes
-
VegetarianYes