Deep ruby red with violet reflections. The nose offers ripe black cherry, wild berries and plum, complemented by subtle earthy, herbal and savoury notes. The palate is vibrant and fruit-driven, with refreshing acidity, supple tannins and a distinctive rustic character. The finish is persistent, revealing dark fruit and gentle spice.
Montepulciano d'Abruzzo Anfora
Francesco Cirelli
Single
£31.00
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Winemaking
Grapes are boxed, de-stemmed and gently crushed at the cellar. Fermentation occurs in clay amphoras using indigenous yeasts, with quick plunging to avoid harsh tannins. After a 12-day maceration, skins are softly pressed. The wine undergoes malolactic fermentation and ages in the amphoras for 12 months before being bottled.
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Product Specification
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ColourRed
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CountryItaly
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RegionAbruzzo
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Sub RegionAbruzzo
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StyleMedium to Full Bodied
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ClosureDiam
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SKUG9560123
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Alcohol %14%
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GrapeMontepulciano
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Unit Volume75cl
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VeganYes
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VegetarianYes
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OrganicYes