Coastal Vineyards Riesling
Viña Leyda
Single
£18.85
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Winemaking
The grapes were manually harvested in mid-April at 20.8° Brix. After initial vineyard selection, they were sorted again at the winery. Whole-cluster pressing was done with a pneumatic press. The juice was chilled to 8-10°C, settled with pectic enzymes, and fermented (30% in second-use French oak barrels, 70% in stainless steel) at 13-16°C for 18-20 days.
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Product Specification
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ColourWhite
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CountryChile
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RegionLeyda Valley
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StyleDry
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ClosureScrew cap
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SKUM1026121
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Alcohol %12%
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Unit Volume75cl
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VeganYes
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VegetarianYes