100% Blue (Weber) Agave grown and harvested in the highlands of the Jalisco mountains, the skilled jimadors only select mature agave plants, usually more than 7 years old. Triple distilled in the heart of the Jalisco region to produce a premium earthy spirit, a spirit fashioned from the sun-baked agave, then blended with a specially selected local honey. With the fresh, earthy and dry blanco at it's heart, Cazcabel honey adds a dose of sweet nectar to the blend. The honey is taken from sacred bees, blessed by Don Cazcabel and in return he has never been stung. Golden amber colour. Earthy, honest honey aromas that promise a hint of sweetness. Rich, sweet and full of honey. The agave is there but the palate is dominated by the honey, it finishes with caramel and smoky notes.
Key Flavours
Sweet
Vanilla
Serve
Cazcabel Honey Liqueur is rich and sweet with beautiful notes of warm natural honey. There's a touch of smoke that comes through on the finish and makes for a lovely alternative to Gin in the Bee's Knees cocktail.
Process
Using agaves grown for over 7 years, they steam the piñas in autoclaves. Once cooked, they ferment in tanks for 10 days before distilling in a combination of copper pot and steel stills. Honey is added post distillation.
People
A faithful student of Toltec, Olmec and Aztec traditions, Don Cazcabel’s Tequila recipes use only the best natural ingredients.
Place
The honey used in Cazcabel Honey is made with a combination of Manuka and Yucatán honey sourced from the fields of Yucatán in Mexico and the Manuka trees of New Zealand.
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Product Specification
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ColourN/A
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CountryMexico
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ClosureStopper Cork
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SKUD49064NV
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Alcohol %34%
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Unit Volume70cl
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VegetarianYes