Tried & Tested: Pork Skewers with 'Ou Kalant' Cabernet Sauvignon
Laura | 9 Jun 2015
I tend to hit a creative brick wall when it comes to summer BBQ recipes, and always revert to the old classics. There is no harm in this method to be fair - who can say no to a homemade beef burger or...
Read moreTried + Tested: Thai Style Prawns with Thelema 'Sutherland' Riesling 2014
Laura | 2 Jun 2015
If you're looking for a quick, easy and delicious dish for summer then this is the one to try. With temperatures due to reach 30 degrees this weekend, why not make the most of the heatwave and relax w...
Read moreTried & Tested: Beef Bourguignon with Henri Delagrange Hautes-Cotes de Beaune
Laura | 26 May 2015
The recipe: I looked at recipes from Larousse Gastronomique, James Martin, Delia Smith and Anthony Bourdain for this recipe – all classics in their own right. The addition of the carrots came from Bou...
Read moreTried & Tested: Steak Night with Janasse Côtes du Rhône
Laura | 19 May 2015
Last Friday I invited my carnivorous twitter-loving friend @baconchop around for dinner. His steak eating prowess is legendary, beating fellow tweeter and award winning food blogger @hollowlegs in a s...
Read moreTried & Tested - Scallops and Crossroads Chardonnay
Laura | 14 Apr 2015
The dish - Pan-roasted Scallops and Cauliflower Puree from Gordon Ramsay's book, Sunday Lunch. The verdict: I loved the idea of this dish – I’ve made cauliflower puree before and it’s a good addition...
Read moreTried & Tested: Baked Seabass with Umani Ronchi, Verdicchio
Laura | 31 Mar 2015
For a light, refreshing wine like the Umani Ronchi, Verdicchio Classico Superiore, Casal di Serra 2013, I thought I'd try a classic baked sea bass dish. Generally I tend to feel more comfortable with...
Read moreMediterranean Lamb and a nice little Chianti
Laura | 24 Mar 2015
Lamb – you don’t get much more ‘Easter’ than that, do you? But rather than serve with the traditional Sunday roast accompaniments, I find that an old fashioned ratatouille is the perfect match at thi...
Read moreTried & Tested: Mama's Day Tiramisu with Anselmi, I Capitelli IGT 2011
Laura | 10 Mar 2015
In the spirit of all things Italian, I wanted to try a classic recipe that we are all familiar with, and as Mother's Day is just around the corner I thought a dessert would be perfect (who's mum doesn...
Read moreTried & Tested: Confit tomatoes with 'The Mighty Biferno'
Laura | 3 Mar 2015
'The Mighty Biferno' is a brilliant red wine that anyone can enjoy - great with food, a reasonable price, and very easy drinking. Recommended with Italian food; pizza, pasta, and tomatoes, I thought t...
Read moreDinner with Masterchef champion Ping Coombes
Laura | 1 Mar 2015
Dinner invitations don’t get much better than this. Midweek catch up supper chez 2014 Masterchef winner Ping Coombes? Would be rude not to really… my part of the deal was to bring a selection of wine...
Read moreTried & Tested: Pancake Day with a twist
Laura | 17 Feb 2015
The Noble Wrinkled Riesling, d'Arenberg 2010 & Blueberry Pancakes with Mango Cashew Cream Ingredients (Serves 2) For the Pancakes: 150-200g blueberries (washed & dried) 2tbsp coconut oil (or...
Read moreTried & Tested: White Pepper Skate & Grüner Veltliner
Laura | 10 Feb 2015
This week, with Valentine’s Day just around the corner I thought I’d try out a recipe recommended for two; white pepper crusted skate wings accompanied by layered potatoes with spring onion buttered p...
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