Blanco
Marques de Caceres
Single
£13.30
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Winemaking
Short skin maceration of 2 to 4 hours before gentle pressing. Alcoholic fermentation at low temperature in stainless steel tanks. The wine is racked and kept on fine lees for a period of time to achieve its delicate volume. A gentle cold treatment is carried out in order to ensure stability, maintain the freshness and intensity of its aromas.
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Product Specification
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ColourWhite
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CountrySpain
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RegionRioja
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StyleDry
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ClosureNatural Cork
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SKUM1126124
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Alcohol %12%
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GrapeViura
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Unit Volume75cl
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VeganYes
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VegetarianYes