The aromas are fresh, inviting and complex, with notes of blackberry, blackcurrant and rhubarb. In the mouth, it is rich and soft, with rounded, velvety tannins and lovely juicy fruit character. A superbly well-balanced and well-rounded wine, this is extremely easy to enjoy. It is composed of an historic blend of Bordeaux grape varieties, and the fruit was grown in the high quality Andean Cachapoal Valley region.
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Viña San Pedro
Single
£27.00
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Winemaking
Cabernet Sauvignon, Syrah, Petit Verdot, Carmenere, Cabernet Franc. 55% of the wine underwent was aged 16 months in French oak barrels, while the remaining 45% was aged in foudres and amphorae. All components of the final blend were vinified and aged separately to achieve a variety of aromas and flavours, enhancing the characteristics of the terroir.
Press Review
93/100 - Ripe but fresh fruit with aromas of currants, spiced cherries, olives and chocolate. Medium- to full-bodied with lots of juicy fruit and some nicely chewy tannins. 58% cabernet sauvignon, 20% syrah, 10% carmenere, 8% petit verdot and 4% cabernet franc.
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Product Specification
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ColourRed
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CountryChile
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RegionCachapoal
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StyleMedium to Full Bodied
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ClosureNatural Cork
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SKUF2856123
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Alcohol %14.5%
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GrapeCabernet Sauvignon
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Unit Volume75cl