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Friuli's native variety, Friulano displays apple blossom notes, along with spiced ripe pear, peach and melon fruit character. The palate is silky-textured, with subtle creaminess and vanilla,... Read more2024 12% ABV 75cl
Single£16.00Multibuy ? Save 10%: £14.40 per bottle when you mix 12+ bottles£14.40 Buy 12+ Save £1.60There are only in stock
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Bright colour with a fresh herbaceous aroma mixed with hints of peach and apricot. The taste stays smooth and balanced, ending with a long, satisfying finish. Read more2024 12.5% ABV 75cl
Single£16.00Multibuy ? Save 10%: £14.40 per bottle when you mix 12+ bottles£14.40 Buy 12+ Save £1.60There are only in stock
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Puiatti's winemaker describes the Pinot Nero as 'a white wine that looks red'. It has beautiful, characteristic Pinot cherry and redcurrant notes, with crisp freshness and feather-light tannins... Read more2024 12% ABV 75cl
Single£17.00Multibuy ? Save 10%: £15.30 per bottle when you mix 12+ bottles£15.30 Buy 12+ Save £1.70There are only in stock
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Single£14.00Multibuy ? Save 10%: £12.60 per bottle when you mix 12+ bottles£12.60 Buy 12+ Save £1.40There are only in stock
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True to Puiatti's house style, this Sauvignon Blanc shows outstanding purity, freshness and balance. It is a much more restrained style than the same variety from New Zealand, with appetising... Read more2025 12% ABV 75cl
Single£16.00Multibuy ? Save 10%: £14.40 per bottle when you mix 12+ bottles£14.40 Buy 12+ Save £1.60There are only in stock
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Single£26.00Multibuy ? Save 10%: £23.40 per bottle when you mix 12+ bottles£23.40 Buy 12+ Save £2.60There are only in stock
Puiatti
A Friuli trailblazer, Vittorio Puiatti created the no-oak “Metodo Puiatti,” ageing white wines solely in steel to preserve clarity, freshness and elegance.
A continuation of the pioneering vision established by Vittorio Puiatti, a key figure in the evolution of modern Italian white winemaking. Based in Friuli, the estate was founded on radical principles that challenged convention, led by Vittorio’s desire to produce pure, unadorned wines. Today, the Puiatti family continues to honour this legacy, maintaining a sharp focus on precision, clarity and varietal expression in their wines.
The hallmark of the Puiatti approach is the exclusive use of stainless steel for both fermentation and ageing—a method known as the “Metodo Puiatti.” This technique avoids oak entirely, preserving the natural freshness and aromatic purity of the grape. The cellar itself was designed to reflect this philosophy, constructed entirely from steel, concrete and glass. This minimal intervention style results in wines that are clean, crisp and distinctly expressive of their terroir, offering a modern yet timeless profile.