Blanco Sobre Lías
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£12.00
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Winemaking
Fermented in stainless steel tanks. No oak ageing. The wine rests on its fine lees (dead yeast from fermentation) in stainless steel tanks for approximately two months. The lees are occasionally stirred (batonnage) using nitrogen to build a creamy volume and silky texture on the palate.
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Product Specification
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ColourWhite
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CountrySpain
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RegionCariñena
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StyleDry
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ClosureScrew cap
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SKUH7076125
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Alcohol %12.5%
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GrapeGrenache Blanc
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Unit Volume75cl
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VeganYes
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VegetarianYes