Key Flavours
Citrus
Caramel
Coconut
Serve
Underlying rum notes of vanilla and caramel carry a zesty grapefruit citrus hit. Coconut and topical fruit flavours (maybe gorse or pineapple weed) add to the depth. Serve with tonic water and garnish with a slice of orange.
Process
A blend of six British botanicals are infused in white rum. Depending on which, they are either macerated or vapour distilled in a 50 litre copper pot still. Once diluted its left to rest.
People
Independently owned Scratch Spirits is the brainchild of founder Doug Miller, who opened the distillery in 2016 and spent two years experimenting with different recipes before releasing the first bottle.
Place
Scratch distillery is set in an old stable block that sits amid the rolling hills and countryside of rural Hertfordshire. They are rum specialists who make everything in-house (thus from Scratch) working off a 500 litre production pot still.
Customer Reviews
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Product Specification
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ColourN/A
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CountryGreat Britain
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RegionHertfordshire
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ClosureSynthetic Cork
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SKUK96964NV
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Alcohol %42%
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Unit Volume70cl
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VeganYes
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VegetarianYes