Has a wonderfully vibrant, leafy green hue and a delicious bouquet of fresh herbs, citrus fruit, artichokes and tomatoes. The palate is concentrated and full, generously offering the citrus and tomato promised on the nose. Although full in the mouth, the... Read more

"Intense fresh cut green grass, green tomatoes, almonds and artichokes with a hint of peppery heat - a sign of a very high-quality olive oil. This Olive Oil consitently ranks in the world's top 20 and has won just about every Olive Oil award going. Meant... Read more

"Aged for at least twelve years in wooden barrels, the hallmark of Aragosta label is its more pronounced sensation of volatile acidity. Its delicate and understated perfume and its exquisite acidity are perfect straight from the bottle on fish or... Read more

"Based on a historical recipe developed at Venturini Baldini, this unique dressing ages for more than 8 years in a variety of wooden barrels. The lengthy ageing gives this dressing a unique dark colour and a strong taste which can be associated with... Read more