Key Flavours
Tropical Fruits
Serve
Tropical aging and high ester pot still rum means big notes of rich oak, over-ripe banana bread, seared pineapple and a herbal finish. Jamaican funk at its overproof best.
Process
This is a single estate rum (using 100% HLCF mark) made with wild fermentation, matured for 4yrs in the tropics and bottled with no added sugar or colour.
People
Tropical aging and high ester pot still rum means big notes of rich oak, over-ripe banana bread, seared pineapple and a herbal finish. Jamaican funk at its overproof best.
Place
Tropical aging and high ester pot still rum means big notes of rich oak, over-ripe banana bread, seared pineapple and a herbal finish. Jamaican funk at its overproof best.
Customer Reviews
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Product Specification
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ColourN/A
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CountryJamaica
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ClosureNatural Cork
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SKUL54564NV
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Alcohol %60%
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Unit Volume70cl
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VeganYes
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VegetarianYes